نمایش نتایج جستجو برای
کلمات کلیدی: Heat and mass transfer
موارد یافت شده: 12
1 - Multi-agent simulation of doughnut deep fat frying considering two domain heating media and sample flipping (چکیده)2 - Simulation of bread baking with a conceptual agent-based model: An approach to study the effect of proofing time on baking behavior (چکیده)
3 - An agent-based coupled heat and water transfer model for air frying of doughnut as a heterogeneous multiscale porous material (چکیده)
4 - Energy and drying time optimization of a coupled heat and mass transfer during convective drying: Taguchi and LBM methods (چکیده)
5 - Solar thermal simulation and applications in greenhouse (چکیده)
6 - Experimental investigation of wet flue gas condensation using twisted tape insert (چکیده)
7 - Effect of nanoparticles on condensation of humid air in vertical channels (چکیده)
8 - Green's function method (GFM) and mathematical solution for coupled equations of transport problem during convective drying (چکیده)
9 - Estimation of convective heat transfer coefficient and water-productivity in a tubular solar still – CFD simulation and theoretical analysis (چکیده)
10 - Three-dimensional analytical solution for transport problem during convection drying using Green's function method (GFM) (چکیده)
11 - A new solution approach for simultaneous heat and mass transfer during convective drying of mango (چکیده)
12 - Effect of aspect ratio on the Double-diffusive convection of a fluid contained in a rectangular cavity with partially thermally active side walls (چکیده)